<DIV>Savor the flavors of New Jersey</DIV><DIV>&#160;</DIV><DIV>If there is one thing New Jerseyans are good at it's eating. We&#8217;re equally at home in the poshest restaurant and the most ramshackle seafood shack. We can describe the virtues of filet mignon or a chili cheese dog. We&#8217;ll think nothing of driving 50 miles or more to our favorite restaurant. The Garden State? Call it the Food Fanatic State.</DIV><DIV><BR>In <I>Food Lovers&#8217; Guide to New Jersey</I> seasoned food writer Peter Genovese shares the inside scoop on the best places to find enjoyand celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide.<BR></DIV><DIV>With delectable recipes from the renowned kitchens of the state&#8217;s iconic eateries diners and elegant dining rooms Food Lovers&#8217; Guide to New Jersey is the ultimate resource for<BR>food lovers to use and savor.</DIV><DIV>&#160;</DIV><DIV>Inside You'll Find:</DIV><DIV>&#160;</DIV><DIV>Favorite restaurants and landmark eateries &#8226; Specialty food stores and markets &#8226;&#160;Farmers&#8217; markets and farm stands &#8226; Food festivals and culinary events &#8226; Recipes from top New Jersey chefs &#8226; The state&#8217;s best cafes taverns and wine bars &#8226; Cooking classes &#8226; Local food lore and kitchen wisdom</DIV>
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