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About The Book
Description
Author(s)
Foods and Nutrition Encyclopedia 2nd Edition is the updated expanded version of what has been described as a monumental classic work. This new edition contains more than 2400 pages; 1692 illustrations 96 of which are full-color photographs; 2800 entries (topics); and 462 tables including a table of 2500 food compositions. A comprehensive index enables you to find information quickly and easily.
Piracy-free
Assured Quality
Secure Transactions
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Sustainably Printed
Details
ISBN 13
9780367449650
Publication Date
-12-12-2019
Pages
-1216
Weight
-2714 grams
Dimensions
-210x280x63.07200000000001 mm
