French Flambé Cooking At Home

<p><span style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)>In </span><strong style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)><em>French Flambé Cooking At Home</em></strong><span style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)> Dave and Kathy Jordan invite you into their kitchen to explore the timeless art of French flambé cooking. With years of experience Dave a skilled flambé chef shares his love for cooking with fire-transforming everyday ingredients into dishes full of rich smoky flavors and a touch of drama. From savory classics like Steak au Poirve to sweet favorites like Crêpes Suzette each recipe offers a simple yet elegant way to bring the magic of flame to your own table.</span></p><p></p><p><span style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)>This cookbook is more than just a collection of recipes; it's about slowing down savoring the process and adding something extra special to your meals. Kathy with her eye for detail and passion for hospitality provides tips for creating a warm welcoming atmosphere around every dish. Together they share the joy of cooking with flame offering advice on technique flavor and presentation so you can bring the experience of French flambé into your own home.</span></p>