French Fries and Fizzy Pop!

<p>In the <em>French Fries and Fizzy Pop!</em> leveled reader fundamental science facts in chemistry are explained through simply written text and colorful fun illustrations and photographs. Children discover that atoms are like little building blocks that make up everything we touch taste smell and see. Atoms link together to make molecules. Molecules cause different foods to have different flavors such as sweet sour salty and bitter. We taste things because the tongue is able to detect different types of molecules.</p><p> A pronunciation guide of scientific terms is included. 24 pages. Reading Level 1-3 Interest Level 2-5.</p>