From Home to Bakery: How I Went From Home Baker to Bakery Ownership

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About The Book

Jeromie Kake King Jones shares his journey of pain passion and purpose in From Home to Baker: How I Went From Home Bakery to Bakery Ownership. In his author debut From Home to Baker gives readers a glimpse into his life laced with the realness candid conversation humor that has made Jeromie a sought-after baker speaker mentor and influencer. Throughout these pages readers will get a healthy dose of inspiration mixed with straightforward and practical tips that will give readers a behind-the-scenes look at what it really takes to start and run a brick-and-mortar bakery. He reveals how one of his lowest moments led to a remarkable career in baking all while sharing the highs and lows that come with business ownership. A 2x Food Network Competitor Mississippi native Jeromie Jones has lived an extraordinary life. Reflecting on what it took to go from a local baker making treats on weekends to a full-time business owner Jones lays out the steps he took to make his dream a reality. Inspiring thousands of bakers and entrepreneurs worldwide From Home to Bakery is a labor of love that is sure to inspire inform and excite.

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