<p>The book deals with the regulation of GMOs within the context of multiple principles and interests including food security sustainable development and biodiversity. </p><p>The recognition of intellectual property rights particularly with respect to geographical indications and patentability is also discussed. From a comparative perspective the importance of traceability in the food industry driven by major world powers' consumer and market protection policies is highlighted. </p><p>Finally the use of emerging technologies such as blockchain as a form of regulatory technology for more effective and sustainable management of traceability systems within the food supply chain is explored as a workable and forward looking solution.</p>
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