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Piracy-free
Assured Quality
Secure Transactions
Fast Delivery
Sustainably Printed
Delivery Options
Please enter pincode to check delivery time.
*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
About The Book
Description
Author
Originally from the French for under vacuum because it often involves sealing food in plastic sous vide allows you to cook food gently in an automatic water bath to the perfect temperature. That may sound intimidating but the technique has trickled down from experimental fine-dining restaurant kitchens to the home kitchen precisely because its an easy convenient and hands-off way to cook.Sous vide not only makes traditional cooking easier and more foolproof it often can help to make food taste b
