Handbook of Membrane Separations

<p>The third edition of the <i>Handbook of Membrane Separations: Chemical Pharmaceutical Food and Biotechnological Applications </i>provides a comprehensive discussion of membrane applications. Fully updated to include the latest advancements in membrane science and technology it is a one-of-its-kind overview of the existing literature. This fully illustrated handbook is written by experts and professionals in membrane applications from around the world. </p><p>Key Features:</p><ul> <li>Includes entirely new chapters on organic solvent-resistant nanofiltration membrane condensers membrane-reactors in hydrogen production membrane materials for haemodialysis and integrated membrane distillation</li> <li>Covers the full spectrum of membrane technology and its advancements</li> <li>Explores membrane applications in a range of fields from biotechnological and food processing to industrial waste management and environmental engineering</li> </ul><p>This book will appeal to both newcomers to membrane science as well as engineers and scientists looking to expand their knowledge on upcoming advancements in the field.</p>