Home Baking Made Easy - For Beginners And Experts
English

About The Book

This vintage recipe booklet was first published in 1953. This cookbook includes recipes for: Pastry Cakes Frostings Cookies Quick Breads as well as several helpful hints. Many of the earliest books particularly those dating back to the 1900s and before are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable high quality modern editions using the original text and artwork.
Piracy-free
Piracy-free
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Assured Quality
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Secure Transactions
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