How Can It Be Gluten Free Cookbook Collection
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350+ Groundbreaking Recipes for All Your Favorites
English

About The Book

<b>ULTIMATE GLUTEN-FREE COOKBOOK COLLECTION: Get both volumes of ATK's <i>New York Times</i> bestselling <i>How Can It Be Gluten-Free</i> series--in one package!</b> <p/> <b>Discover 350+ yummy recipes for gluten-free cooking and baking plus 600+ photos and recommendations approved by the Test Kitchen experts.</b> <p/>America's Test Kitchen's <i>How Can It Be Gluten-Free</i> cookbooks raised the bar on gluten-free cooking and baking with fool-proof techniques for ensuring your favorite comfort food staples align with your diet. Now get both volumes from this bestselling series in one package! <p/> This collection includes <b>350+ gluten-free recipes</b> for every meal--from Extra-Crunchy Fried Chicken and NYC-Style Pizza to muffins casseroles breads and more! Inside you'll also find: <p/>- <b>75 dairy-free recipe variations</b> using alternate dairy products<br>- <b>600+ full-color photos</b> to guide your cooking and baking<br>- <b>A brand-new chapter on Grains</b> featuring a new generation of whole-grain recipes <br>- <b>Detailed nutritional information</b> for all 350+ gluten-free recipes<br>- <b>Latest recommendations</b> for gluten-free products like breads and pastas <br>- And so much more! <p/> Featuring stand-out recipes from the original <i>How Can It Be Gluten-Free Cookbook </i>and with loads of advice straight from the experts at America's Test Kitchen this 2-volume cookbook collection makes preparing gluten-free meals and treats easier than ever!
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