English
Hardback
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About The Book
Description
Author
This cookbook is a crash course in Afro-Caribbean cuisine and the recipes in these pages will teach you what I've learned. I'm a Jamaican man so my recipes will have no shortage of ginger allspice and Scotch bonnet peppers...Can you handle the spice?
Piracy-free
Assured Quality
Secure Transactions
Delivery Options
Please enter pincode to check delivery time.
*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
Details
ISBN 13
9781387329007
Publication Date
-06-10-2021
Pages
-34
Weight
-259 grams
Dimensions
-216x280x6.35 mm
