Isolation and Characterization of Bioactive Compounds From Marine Crab Cardisoma Carnifex Herbest 1796

<p>Isolation and Characterization of Bioactive Compounds From Marine Crab Cardisoma Carnifex Herbest 1796 is an informative book written by R. Silambarasan. This book presents research on the isolation and characterization of bioactive compounds from the marine crab Cardisoma carnifex. The book covers topics such as the chemistry and biological activities of the compounds as well as their potential applications in medicine agriculture and other fields.</p><p><br></p><p>The book provides readers with a comprehensive overview of the methods used to isolate and characterize the bioactive compounds from the crab including chromatography spectroscopy and other techniques. It also discusses the potential benefits of these compounds such as their antioxidant antimicrobial and anticancer properties.</p><p><br></p><p>The author has included case studies and real-world applications of the compounds which makes the book a valuable resource for researchers and professionals in the field of marine biotechnology and natural product chemistry. The book is written in a clear and concise manner making it accessible to both experts and non-experts alike.</p><p><br></p><p>Overall Isolation and Characterization of Bioactive Compounds From Marine Crab Cardisoma Carnifex Herbest 1796 is a well-researched and informative book that will be useful to anyone interested in marine natural products bioactive compounds and their potential applications in various fields.</p>