Jellies and Jams - How They Used To Do It

Learn how to make old-fashioned jams and jellies just the way they used to do it! This vintage-style book is a kitchen staple for any creative cooks wanting to take a trip back to the golden age of home-made jam and jelly making. It forms part of the How They Used to Do It series a collection of works to instruct inform and entertain the modern-day reader on times past. The book will guide you through the making process including a brief history of jams and jellies what equipment youll need and essential tips on making these lovely little treats. It also contains a wide variety of recipes to try - with all the traditional favourites and even some modern twists! All the recipes are easy to follow with step by step methods both then and now suggestions and fun facts.