Justice of the Pies

<b>Pies&#160;(and tarts quiches and more) with a purpose from celebrated Chicago baker and star of Netflix&#146;s <i>Bake Squad</i> Maya-Camille Broussard&#160; </b> <br><br><b>&#147;No one understands the power of forging human connection through baked goods better than pie-queen Maya-Camille Broussard. This new classic has me racing to my cupboards to bake something up.&#148;&#151;Christina Tosi chef and founder of Milk Bar</b><br><br>In <i>Justice of the&#160;Pies</i> Maya-Camille Broussard shares more than 85 recipes for sweet and savory pies&#160;and other mouthwatering creations that put her social mission&#150;based bakery on the map including her famous <b>Salted Caramel Peach Pie</b> and <b>Brandied Banana Butterscotch Pie</b> as well as hearty renditions like the <b>Fig + Pig Quiche</b> and <b>Roasted Brussels Sprouts + Cherry Tart</b>. Maya-Camille also tells the stories of heroes outside the kitchen: luminaries who strive for social justice and equity and shares recipes they&#146;ve inspired. Maya-Camille&#146;s bakery was launched in honor of her father who was a criminal defense attorney and had a deep love of baking pie. Through her bakery she proves that good work and delicious decadence can go hand in hand.