Kneaded to Death

<b><i>Everyone swears by Yeast of Eden the Mexican bread shop in town. But tonight the only thing on the menu is la muerte . . .</i></b> <p/>Struggling photographer Ivy Culpepper has lots of soul-searching to do since returning to seaside Santa Sofia California. That is until the thirty-six-year-old enters a bread making class at Yeast of Eden. Whether it's the aroma of fresh <i>conchas</i> in the oven or her instant connection with owner Olaya Solis Ivy just knows the missing ingredients in her life are hidden among the secrets of Olaya's bakery<i> . . .</i> <p/>But Ivy's spirits crumble when a missing classmate is suddenly discovered dead in her car. Even more devastating the prime suspect is Olaya Solis herself. Doubting the woman could commit such a crime Ivy embarks on a murder investigation of her own to prove her innocence and seize the real killer. As she follows a deadly trail of crumbs around town Ivy must trust her gut like never before--or someone else could be toast!