La Culture Intensive De La Vigne

<p><i>La Culture Intensive De La Vigne</i> by Paul Coste-Floret explores traditional and intensive methods of vine cultivation. This historical work details ordinary processes alongside more advanced techniques such as training vines and the 'Taille De Quarante' pruning method. Providing insights into vineyard management during its time this book is invaluable for those interested in the history of viticulture and traditional French agricultural practices. Learn about the methods used to maximize grape production and the nuances of vine care as described by a historical expert in the field.</p><p>This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact and remains as true to the original work as possible. Therefore you will see the original copyright references library stamps (as most of these works have been housed in our most important libraries around the world) and other notations in the work.</p><p>This work is in the public domain in the United States of America and possibly other nations. Within the United States you may freely copy and distribute this work as no entity (individual or corporate) has a copyright on the body of the work.</p><p>As a reproduction of a historical artifact this work may contain missing or blurred pages poor pictures errant marks etc. Scholars believe and we concur that this work is important enough to be preserved reproduced and made generally available to the public. We appreciate your support of the preservation process and thank you for being an important part of keeping this knowledge alive and relevant.</p><br>