Let the Sauce Simmer

Joseph and Josephine Morelli came to America from Italy in 1907 with their three young children and a secret that would go undiscovered for 80 years. Through 4 generations the family ran a restaurant while dealing with depressions recessions drought disease allegations investigations and murder - their own seven plagues. To survive they had to cook up a lot more than the daily specials.<p> Let the Sauce Simmer is a sad happy and humorous account of the trials and tribulations of hardworking double-dealing immigrant entrepreneurs; a generation that came of age during the tumultuous 1960s; and a love affair to die for literally.<p> Sometimes the best kept secrets are best kept for good reason.