Milk Bar Life

<b>Go off the clock with Christina Tosi of Momofuku Milk Bar as she bakes one-bowl treats grills with skills and embraces simple nostalgic&#151;and often savory&#151;recipes made from supermarket ingredients.</b><br> &#160;<br> For anyone addicted to crack pie&#174; compost cookies&#174; and cake truffles here are their savory counterparts&#151;such as Kimcheezits with Blue Cheese Dip Burnt Honey&#150;Butter Kale with Sesame Seeds and Choose Your Own Adventure Chorizo Burgers&#151;along with enough make-at-home sweets to satisfy a cookie-a-day habit. Join Christina and friends as they cook their way through &#147;weaknights&#148; sleepovers and late-night snack attacks to make mind-blowingly delicious meals with whatever is in the pantry.