Modern Scandinavian Baking
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About The Book

<p><strong>Master the art and heart of Scandinavian baking-60+ authentic recipes</strong></p><p>Now you can whip up a slice of Scandinavian hospitality in the comfort of your own kitchen! <em>Modern Scandinavian Baking</em> is a complete guide for bakers of all levels who want to create the sweet and savory treats of Denmark Norway and Sweden.</p><p>From breads to pastries cakes and cookies there's a simple and scrumptious recipe to delight everyone in this beautifully designed Scandinavian cookbook. Enjoy contemporary takes on classic bakes plus a comprehensive guide to stocking your pantry with Scandinavian staples like rye flour cardamom baker's ammonia and beyond.</p><p>This Scandinavian cookbook includes:</p><ul><li><strong>Baker's dozen</strong>-Discover 13 simple rules for achieving the best results with the recipes in this Scandinavian cookbook.</li><li><strong>Regional basics</strong>-Learn Scandinavian baking foundations from the cultural origins of cornerstone foods to techniques like kneading dough and essential tools like potato ricers rolling pins and pastry brushes.</li><li><strong>Helpful tips</strong>-Get convenient pointers for serving and storing your baked goods plus tips on how to adjust the recipes in this Scandinavian cookbook for specific allergens.</li></ul><p>If you've been searching for a Scandinavian cookbook that offers modern twists to the region's traditional baked goods look no further-this one has you covered!</p>
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