Moro Easy

<p><b>This is a beautiful book its inspiring greed-inducing recipes full of big flavour but requiring little effort. Just gorgeous! - Nigella Lawson</b><br><br><b>This will stay by my cooker. It's brimful of great uncomplicated ideas intense flavours and loads of colour. And the recipes really are easy. - Diana Henry</b><br><b><br>I love every recipe. They're glorious - delicious exciting inspiring and really easy.</b> <b>- Claudia Roden</b><br><br><b>Another beautiful Moro book full of mouth-watering beautiful recipes to pull us greedily into the kitchen. What a treat! </b><b>- </b><b>Thomasina Miers</b><br><br>-<br><br><b>Moro is the highly acclaimed home of bold flavour-centered cooking using few ingredients perfectly combined. </b><br><br>Trailblazing chefs Sam and Sam Clark bring the evocative flavours of Southern Spain and North Africa to everyday cooking. <br><br>Discover outstanding simple recipes such as Roasted aubergines with pomegranates and pistachios one-pot Monkfish stew with green beans potatoes and alioli and Chicken with preserved lemon labneh - on the table in minutes with the laidback no-fuss attitude of the countries that inspire them.</p>