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About The Book
Description
Author
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A diverse selection of delicious curries from the world authority on Indian foodMadhur Jaffrey has collected 100 curry recipes from dals to biryanis vegetarian to meat simple and elaborate. Everybody loves a curry and this book has a recipe to suit every taste. Includes dual measures.
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Details
ISBN 13
9780091940522
Publication Date
-06-01-2011
Pages
-208
Weight
-936 grams
Dimensions
-135x184x12.77 mm
Imprint
-Ebury Press
