Main Ingredients<br> agave nectar oat<br> flour almond/rice/<br> coconut milk olive oil<p> Lauren has put together a very informative and appealing book that anyone who loves creative healthy cuisine will love whether you can or cannot do wheat and dairy. A broad range of recipes from simple and earthy to sexy and decadent!<br> ERIC TUCKER<br> EXECUTIVE CHEF OF MILLENNIUM RESTAURANT
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