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About The Book
Description
Author
This book contains the proceedings of the Eleventh Annual Basic Symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology. It discusses nutrition interactions in human and emphasizes research findings from human and animal studies.
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Assured Quality
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Sustainably Printed
Details
ISBN 13
9780367451301
Publication Date
-02-12-2019
Pages
-406
Weight
-548 grams
Dimensions
-151.89x229.11x21.46 mm
