Oats Peas Beans & Barley Cookbook

About The Book

The Oats Peas Beans and Barley Cookbook is much more than just another cookbook. Author Edyth Young Cottrell a research nutritionist from Loma Linda University teaches how to create delicious entrees breads desserts vegetables and more with natural unprocessed foods. Also learn soybean magic where you can make various things including milk cream mayonnaise whipped topping cottage cheese and a soy concentrate that can be used in pies cookies breads and entrees.... No Cholesterol Low Refined Sugar Low Fat.
Piracy-free
Piracy-free
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Assured Quality
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