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About The Book
Description
Author(s)
The aim of this study was to produce vegetable cellulose nanofibrils from kraft pulp by means of a combined treatment with the aim of reducing energy expenditure. The process was characterized by the energy expenditure measured for each sample and the yield of each gel produced. The gels obtained were characterized by their rheological properties thermochemical properties (TGA and DTG FTIR) crystalline aspects (XRD) and morphology (SEM and MET).
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Details
ISBN 13
9786206812586
Publication Date
-30-04-2025
Pages
-68
Weight
-106 grams
Dimensions
-152x229x4.14 mm
