Oceanic Acidification

<p>This book critically examines the available literature on oceanic acidification: including a historical review of pH and atmospheric CO2 levels over the millennia; natural and anthropogenic sources of CO2 to the atmosphere and sea surface; chemical physical and biological mode of action; biological effects of acidification to marine plants and animals under laboratory conditions; field observations on seawater chemistry and effects of declining pH; and various technical and political mitigation strategies. Written by Dr. Ronald Eisler a noted authority on chemical risk assessment the book summarizes real and projected effects of oceanic acidification.</p>