<p>The book Ocular Biochemistry focuses on the biochemical aspects of the eye. It delves into the biochemical pathways related to eye function vision and ocular diseases. This book explores topics such as carbohydrates proteins lipids nucleic acids vitamins minerals enzymes ocular aspects of biochemistry clinical biochemistry and practical in biochemistry. It serves as a valuable resource for researchers students and professionals in the field of ophthalmology offering in-depth knowledge about the intricate biochemical workings of the eye.</p>
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