Ontario Teachers' Manuals: Household Management

The content of the manual covers a broad range of topics including the basics of meal planning and preparation proper food storage and safe kitchen practices. It also addresses other aspects of running a household such as cleaning routines the care and organization of household items managing family finances and maintaining a healthy living environment. The emphasis was on fostering self-sufficiency and efficiency within the home aligning with the values of the time which centered around domesticity and homemaking as essential skills for women. Ontario Teachers' Manuals: Household Management not only provided practical guidance on running a home but also reflected the social and educational expectations of the era. It served as both a teaching tool and a means of reinforcing societal norms regarding gender roles particularly the domestic duties assigned to women. As part of the broader curriculum it contributed to shaping the foundational knowledge of homemaking for future generations. Today it stands as a historical document that offers insight into the domestic expectations and educational practices of early 20th-century Canada.