Panama on a Plate

<p><span style=color: rgba(0 0 0 1)>Panama On A Plate is the debut cookbook from renowned Chef Yadira Stamp an expert in authentic Panamanian cooking. In this must-have cookbook Chef Yadira teaches you how to prepare authentic traditional dishes and desserts with explosive flavors that are unforgettable-just as they are made in Panama. Ranging from quick classics to exciting culinary adventures this delectable cookbook features more than 50 of Chef Yadira's most popular recipes including gluten-free vegetarian and vegan variations for all to enjoy. Chef Yadira's Panama On A Plate offers a genuine taste of Panamanian cuisine with Latin American and Caribbean fusion that will keep you coming back for more.</span></p>