Pastry for Beginners

<p><strong>Become a pastry aficionado with this all-in-one pastry cookbook</strong></p><p>Baking beautifully golden buttery pastries from scratch may seem intimidating-but all it takes is a tasty recipe and some trustworthy guidance. This pastry cookbook is for the home baker who wants to up their baking skills with picture-perfect pastries.</p><p>This pastry cookbook includes step-by-steps and photos for fundamental dough-making techniques like blind baking pie dough kneading soft yeasted breads laminating an airy puff pastry and piping a light choux pastry; as well as dozens of recipes for flaky and flavorful sweet and savory pastries.</p><p>This pastry cookbook includes:</p><ul><li><strong>Knead-to-know</strong>-An overview covers pastry terminology essential equipment and ingredients as well as tips for prepping and handling your dough.</li><li><strong>Dough not 'doh'</strong>-Become an expert on pastry-making with easy-to-follow master dough recipes as well as troubleshooting for any pastry problems.</li><li><strong>Pastry perfected</strong>-Try your hand at mouthwatering recipes for tarts turnovers eclairs and more.</li></ul><p>Uncover the secrets of pastry-making with the foolproof guidance of this pastry cookbook.</p>