English
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About The Book
Description
Author
Celebrated Chef Monica Cooper dishes up her trademark wit with a side of nostalgia. This fun and functional tome is for everyone. Signature dishes like 'collard green pesto'- voted Most Unique Taste of 2005 by the Birmingham News and 'red wine poached pear salad with vanilla balsamic dressing' are just two of the deliciously different offerings Chef Monica has cooked up for you and yours!
Piracy-free
Assured Quality
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Delivery Options
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*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
Details
ISBN 13
9781430307884
Publication Date
-07-03-2007
Pages
-196
Weight
-273 grams
Dimensions
-152x229x11.42 mm
