English
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About The Book
Description
Author
The book is written by Dr.A.G.Rajalakshmi and Mr.S.PuviyarasuPost graduate scholar.The work mainly focus on the capsicum with rich nutrients vitamins and its nutritional benefits while consumption.The work also found that Capsium having anti microbial activity.The present study revealed the existence of phytochemical compounds in the extracts of Capsicum annuum (bell pepper) with superior anti-microbial activity
Piracy-free
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Details
ISBN 13
9786200082077
Publication Date
-30-04-2019
Pages
-52
Weight
-81 grams
Dimensions
-150x220x3.27 mm
