Pig-Keeping - Ministry of Agriculture and Fisheries Bulletin No. 32

This book contains a detailed guide to keeping pigs published by the Ministry of Agriculture and Fisheries. Complete with detailed explanations helpful instructions and a wealth of interesting and practicable information this text constitutes a must-read for both existing and prospective pig-keepers and makes for a valuable addition to collections of farming literature. The chapters of this book include: The Farmers Aim Scale of Business Capital Required General Management Duties of Pigman Breeding Suitability of Breeds Pure V. Crossbred Pigs Selection of Breeding-Stock Constituents of Feeding Stuffs Ultra-Violet-Light Irradiation Suitable Digestibility and Bulk in the Ration etcetera. We are proud to republish this volume now complete with a new and specially commissioned introduction on pig farming.