Plant-cooking recipes book
English


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About The Book

<p><br></p><p><br></p><p>We experimented with a variety of meat substitutes in order to recommend the tastiest and most trustworthy. Learn how to incorporate them into 75 delectable meals including:</p><p><br></p><p>Appetizers and snacks include Meaty Loaded Nacho Dip Jamaican Meat Patties and Pan-Fried Dumplings.</p><p>Grilled Smokehouse Barbecue Burgers Double Smashie Burgers Chorizo and Potato Tacos and Crispy Fried Tacos with Almonds and Raisins are just a few of the options.</p><p>One-Pot Stroganoff Weeknight Tagliatelle with Bolognese Sauce Meatballs with Marinara and Lion's Head Meatballs are all saucy pasta classics.</p>
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