Poultry in Motion

<p>From wraps and wings to soups and Sunday dinners chicken is an incredibly flexible food shapeshifter capable of taking on a world of different tastes. It’s cheap healthy easy to cook and runs a wicked half marathon.</p><p>Dr. Maddog (a.k.a. Mark Donnelly Ph.D.) is the same gonzo cookbook author that brought you <em>Goose the Cook 50 shades of Gravy Burning Bacon in Your Boxers and Survival Juice.</em></p>