English
Hardback
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About The Book
Description
Author
This monograph introduces the students and specialists of agricultural and food science to the fundamentals of optical spectroscopy main principles of modern spectroscopic instrumentation advantages and practical applications of spectroscopic methods to investigation of agricultural objects such as milk and dairy products eggs honey animal hair and agronomic plants.
Piracy-free
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Details
ISBN 13
9781578085057
Publication Date
-03-01-2007
Pages
-208
Weight
-377 grams
Dimensions
-151.89x229.11x12.69 mm
