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About The Book
Description
Author
<p>Genetically modified foods present numerous ethical environmental health and legal challenges. This report synthesizes information from many websites scientific journals newspapers and books that discuss the controversy surrounding genetically modified foods. The author has attempted to show that although the future applications of agrobiotechnology appear promising the ways in which it is currently being used and regulated should be evaluated with a healthy degree of skepticism.</p>
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Details
ISBN 13
9781581120936
Publication Date
-01-09-2000
Pages
-200
Weight
-242 grams
Dimensions
-140x216x11.64 mm
