QUESADILLAS COOKBOOK FOR EVERYDAY

<h2>A quesadilla is a Mexican dish</h2><h4 class=ql-align-justify><u>consisting of a tortilla that is filled primarily with cheese and sometimes meats spices and other fillings and then cooked on a griddle or stove. Traditionally a corn tortilla is used but it can also be made with a flour tortilla. A full quesadilla is made with two tortillas that hold a layer of cheese between them. A half is a single tortilla that has been filled with cheese and folded into a half-moon shape. The quesadilla has its origins in colonial Mexico. The quesadilla as a dish has changed and evolved over many years as people have experimented with different variations of it. </u></h4><h4 class=ql-align-justify><br></h4><h3 class=ql-align-justify><em>Quesadillas are frequently sold at Mexican restaurants all over the world</em></h3>