Quick Service Restaurant Expert in a Minute

From bestselling author and hospitality expert Dr. Gajanan Shirke this book covers a broad spectrum of topics all essentials for starting up and operating a QSR restaurant. I believe it’s a must-read for any QSR owner or aspiring entrepreneurs who wish to open their Dream QSR Restaurant. Even if you have never owned or operated a QSR before this guide will show you how. This Book will help you set the table lasting success We start from scratch with real ideas to generate revenue test your concept and get your restaurant started successfully. Overall this book is a practical guide right from the inception to tasting success while sitting in your own QSR restaurant.