Ramen Obsession

<p><strong>Learn the art of making ramen from the comfort of your kitchen</strong></p><p>Nothing quite compares to the simple pleasure of slurping up a piping hot bowl of delicious ramen. This cookbook provides you with the traditions tools and tips you need to start making flavorful and filling ramen right at home.</p><p>What sets this ramen cookbook apart:</p><ul><li><strong>The history of the bowl</strong>-Discover the origins of ramen regional variations modern-day interpretations and more.</li><li><strong>Learn the 6 steps</strong>-Build an unparalleled bowl by learning how to make each critical component: broth tare (seasoning sauce) aromatic oils and fats noodles toppings and a perfectly combined bowl.</li><li><strong>130 recipes to savor</strong>-You'll learn to create a variety of ramen recipes that range from easy to challenging such as Spicy Miso Tonkotsu Ramen with Ginger Pork and Shoyu Ramen with Littleneck Clams Scallions and Butter.</li></ul></p><p>Master creating savory bowls of ramen from scratch with this comprehensive Japanese cookbook.</p>