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About The Book
Description
Author
Refrigeration Equipment is a clear practical guide to the installation testing and servicing of industrial and domestic refrigeration equipment.. Refrigeration technicians who are poorly provided with good reference material will welcome the author's hands-on approach. Other readers will include trainees on in-plant industry courses building service engineers and maintenance staff in the frozen food industry supermarkets hotels and hospitals. It also provides a text from NVQs (C&G 6007) and other vocational courses).. This revised edition has been updated throughout and includes a new section on the topical subject of alternative refrigerants and for the first time a chapter on the principles of air conditioning.