Relaçà o Do Novo Caminho Que FÃaz Por Terra E Mar

<p><i>Relação Do Novo Caminho Que Faz Por Terra E Mar</i> originally published in 1665 and here presented in a later edition recounts Manuel Godinho's arduous journey from India to Portugal in 1663. This historical document offers a fascinating glimpse into the 17th-century world detailing the challenges and experiences of travel during a period of extensive global exploration. Godinho's account provides valuable insights into maritime routes cultural encounters and the logistical complexities of traversing vast distances by both land and sea.</p> <p>This edition makes accessible a significant historical text appealing to readers interested in travel literature Portuguese history and the early modern period. The narrative captures the spirit of adventure and the realities of a world undergoing rapid transformation through increased global interaction. Relação Do Novo Caminho Que Faz Por Terra E Mar remains a compelling testament to the enduring human desire to explore and connect diverse cultures.</p><p>This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact and remains as true to the original work as possible. Therefore you will see the original copyright references library stamps (as most of these works have been housed in our most important libraries around the world) and other notations in the work.</p><p>This work is in the public domain in the United States of America and possibly other nations. Within the United States you may freely copy and distribute this work as no entity (individual or corporate) has a copyright on the body of the work.</p><p>As a reproduction of a historical artifact this work may contain missing or blurred pages poor pictures errant marks etc. Scholars believe and we concur that this work is important enough to be preserved reproduced and made generally available to the public. We appreciate your support of the preservation process and thank you for being an important part of keeping this knowledge alive and relevant.</p><br>