Retrospective Study of Fluoride Distribution

About The Book

Fluoride is a chemical element that has shown to cause significant effects on human health through drinking water and other food matrixes. The different form of fluoride exposures are of importance and have shown to affect the body’s fluoride content and thus increasing the risks of fluoride prone diseases. The excessive fluoride concentrations in drinking water can cause endemic dental and skeletal fluorosis. This book will provide a good input and quality of information which will be used by scholars health regulatory and water authorities to monitor national water sources as well as other international professionals who involve in water supply treatment and management to understand the fluoride status in different water sources.
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