During almost two decades of catering everything from the Academy Awards to a fete for Queen Elizabeth to an intimate dinner for Julia Child to a “Roller-Disco” Bat Mitzvah Nicole Aloni has learned more than a few tricks-of-the-trade. And whether you’re planning your umpteenth dinner for twelve or you’ve only just figured out that there’s a kitchen in your apartment Secrets From a Caterer’s Kitchen is the manual on entertaining.This comprehensive accessible and easy-to-use book offers insider tips and guidance about:Menu preparation for both large and small gatheringsFinding special locations for eventsDecorating advice for “theme” festivitiesCreating invitationsMaintaining a budgetOver 125 tried-and-true party recipes Whether it’s a candlelight dinner a kid’s birthday party or a holiday extravaganza you can put on a show like a pro—and keep your guests guessing—with Secrets from a Caterer’s Kitchen!
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