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About The Book
Description
Author
<p>Cuisines from the four Southern states of India are a foodie’s delight. The subtle flavours and rich taste are dominated by coconut curry leaves tartness agents etc. The ingredients used are all local and available in a home kitchen.</p><p>Vaishnaavi Ramesh and Mehul Vora bring these timeless vegetarian recipes of home in their book Southern Delicacies. Enjoy the full meal that is simple healthy and uniquely South Indian.</p>
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Details
ISBN 13
9781649516794
Publication Date
-23-10-2020
Pages
-318
Weight
-433 grams
Dimensions
-152.4x228.6x17.65 mm
