English
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About The Book
Description
Author
Soybean (Glycine max L.) is a species of legumes native to East Asia and widely cultivated for its edible beans having various economic and nutritive uses. This book highlights the uses of molecular genetic markers for characterizing the genetic diversity and relationships of soybean genetic resources in order to provide enhanced technologies for crop enhancement. This book is of interest to plant geneticists plant breeders researchers and scientists.
Piracy-free
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Details
ISBN 13
9786200549792
Publication Date
-28-01-2020
Pages
-52
Weight
-85 grams
Dimensions
-150x220x3.27 mm
