The book is entirely based on a thorough research on Protected Agriculture and status of Protected Agriculture in Cold Arid Region of Ladakh. A Commercial Village Saboo in Ladakh is studied during the whole research and Rural Agriculture work experience is potrayed through the said village. As Ladakh is known as the cold desert and has only one agriculture season thus the book contain how through protected agriculture even in harsh winter condition vegetation can be grown using the green house. The book also has information on growth of Oyster mushroom in Ladakh Climate.
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