Eating Hudson Valley fruits and vegetables can delight your taste buds help keep you healthy and support the beautiful local farms that feed us. Inside this unpretentious book is a collection of over 100 delectable easy-to-make field-tested recipes for locally grown produce the year round. The Stick to Local Farms Cookbook is artfully designed to be used--recipes are organized in seasonal color-coded sections the typeface is readable and recipe titles are on outside page edges to make them easy to find with plenty of room for notes. The book is paperback 9 1/4 x 71/2 perfect bound 74 pages full-color and illustrated with vintage drawings. Five percent of the profits are donated to the Rondout Valley Growers a local nonprofit that helps keep farming strong.
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