Supermarket Vegan

An all-new collection of delicious simple vegan dishes using easy-to-find readily available ingredients. . Going vegan does not need to mean shopping at specialty food stores for unpronounceable ingredients with hefty price tags. In Supermarket Vegan author and chef Donna Klein shares more than 225 recipes for original healthful dishes free of meat eggs and dairy all made from ingredients you can get with just a quick trip to your local grocery store.. Using fresh canned or boxed goods Klein provides readers with recipes that are convenient quick-to-prepare and bursting with variety color and flavor. With dishes like Guacamole-Stuffed Cherry Tomatoes Easy Lentil Soup Grilled Portobello Mushroom and Vegetable Fajitas Sesame-Peanut Fettucine and Blueberry Peach Cobbler you''ll never run out of ideas or miss the meat.. With a useful glossary of ingredients complete nutritional analysis for every recipe and cooking and serving tips variations and substitutions Supermarket Vegan will give you everything you need to make delicious plant-based meals.