Sustainable Agricultural Chemistry in the 21st Century

<p>Agriculture is one of the oldest and most global human enterprises and as the world struggles with sustainable practices and policies agricultural chemistry has a clear role to play. This book highlights the ways in which science in agriculture is helping to achieve global sustainability in the twenty- first century and demonstrates that this science can and should be a leading contributor in discussions on environmental science and chemistry. The four drivers of this subject are presented those being economic environmental regulatory and scientific and help showcase agricultural chemistry as a dynamic subject that is contributing to this necessity of global sustainability in the twenty-first century.</p><p><strong>Features:</strong> </p><ul> <li>Explains the necessary role of agricultural chemistry in the sustainability of the world in the 21st century </li> <li>Recognizes past practices and future potential guided by global demand and the four drivers: economic scientific regulatory and environmental </li> <li>Presents a much needed multi-dimensional approach to the subject </li> <li>Demonstrates that agricultural chemistries can and should be leading contributors in discussion on environmental science and chemistry</li> <li> Highlights new products processes applications and developments in green chemistry which demonstrates how agriculture is adapting in the new age</li> </ul>